Brunch

Sat & Sun from 10am-3pm

[V] = Vegetarian, [VE] = Vegan. Menu item availability subject to change.

BREAKFAST

*Oyster shooter

house made bloody mary mix $3.5

Pancakes [V]

served by the each with maple syrup and butter $3

Breakfast Board

7 min egg, grilled pate, pickles, cheese, toast, fruit $12

BREAKFAST SALAD

1 egg any way, choice of meat (ham, bacon or sausage), mixed greens, pickles, sherry vinaigrette, toast $10

2 egg breakfast

eggs any way, choice of meat (ham, bacon, sausage), breakfast potato, toast $9

Omelette [V]

confit shallot, arugula, roasted red peppers, swiss cheese, breakfast potatoes $9 add ham $1

breakfast burrito [V]

scrambled eggs, cheddar, caramelized onion, fries, sour cream, choice of chorizo or spinach $10

OPEN FACED

served a la carte-add breakfast potatoes, fries, or salad for $2

becca

Pork belly, fried egg, cheddar cheese, avocado, frisée, Dijon, served open faced on wheat. $9

Egg Benedicts

ham, spinach, poached egg, hollandaise, on English muffin $10

smoked trout

horseradish cream cheese, capers, pickled red onion, radish, poached egg, everything spice, open faced on ciabatta $11

LUNCH

popcorn [VE]

Chef’s choice seasoning. $2/free at the bar top

*Oysters in the half shell

Beer mignonette, lemon, and fresh horseradish. $2.50 ea / half dozen $15 / full dozen $27 

Pickled Deviled Eggs (2) [V]

smoked jalapeno, cream cheese $4

Hand rolled Pretzels (3) [V]

House made pretzel served with mustard and beer cheese. $8

Braised Pork Ribs

smoked then fried, bbq sauce & sweet mustard $9

mixed greens [VE]

lemon juice, olive oil, salt and pepper $6

barley salad [V]

turnip, celery, brussels sprouts, olives, farm cheese, confit shallot, hazelnuts, sherry vinaigrette $9

SANDWICHES

served a la carte-add breakfast potatoes, fries, or salad for $2

BURGER

*5oz ground beef, shredded lettuce, red onion, fontina cheese, burger sauce, on a sesame seed bun. $9

FRIED CHICKEN SANDWICH

Fried thighs, vinegar pickles, apple-jalapeño slaw, *aioli, on a sesame seed bun. $10

SMOKED TURKEY

Shredded cabbage, fried onions, Dijon, on ciabatta. $9

Rainbow Melt [V]

Roasted carrots, parsnips, fontina, arugula, pickles, Dijon, on ciabatta. $8

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Aioli contains raw eggs. Oysters are raw. Burgers are cooked to order.